Living off the land is a dream many of us share. Homesteading is a catch-all term for the various aspects of turning this dream into a reality. In this blog category we share tips and tricks for everything from gardening to tool maintenance, splitting firewood, and growing mushrooms. Additionally, you’ll find some of our favorite books and resources here.
You can raise your own eggs, milk, meat, and more, even in a moderately-sized backyard. Indeed, animals are an important part of land-based living and food security for many people. Along with edible gifts, animals provide other services, too. From manure fertilizer, to help with weed management, to the joy of relationships, small-scale livestock can […]
Do you have more zucchinis than you know what to do with? Are you looking for a new recipe that makes even slightly overgrown zucchinis shine? This simple and satisfying soup of Spanish origin will help you find gratitude for zucchini’s generosity. When you whip up and enjoy your first batch, the green fruits that […]
Homegrown fruits and vegetables taste great from garden to table. They let you tune up your green thumb and palate at the same time. Land-based living and working toward an environmentally sustainable world gives you more control of what you eat. Whether you garden in a full-sized plot or a set of containers, using the […]
Homegrown lettuce is tasty and rewarding. In fact, when you grow your own, you’ll be amazed at how much lettuce you can harvest, even from a small area. Additionally, lettuce comes in many more shapes, colors, and flavors than you’ll find at the store; growing your own will open the door to a beautiful and […]
The story of apples in America is way more exciting and significant than you might expect. In fact, the so-called mythical character Johnny Appleseed was a real live nurseryman, whose goals were slightly less wholesome than you might think. From Staple Food to Simple Snack These days, most people think of apples as a healthy […]